Raw milk is milk that has not been processed or treated in any way to remove germs, pathogens, or other impurities. It is milk that has not been pasteurised or homogenised and has been freshly milked from cows, goats, sheep, or other animals.
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Bacteria and other germs that can cause foodborne illnesses, such as E. coli, salmonella, and listeria, may be present in raw milk. Raw milk is occasionally consumed as a health food or used to make artisanal cheeses; it is not commonly available in many countries though due to safety concerns.
It has a fresh, creamy flavour that varies with the animal and its diet. It has a gentle, slightly sweet odour reminiscent of boiled milk. Its fat content varies depending on the animal and its diet. Cow’s milk, for example, normally includes about 3-4% fat, but goat’s milk contains around 4-5% fat.
It contains about 3-4% protein and is a rich source of protein. It is approximately 87% water. The pH of raw milk varies but is often somewhat acidic, ranging from 6.5 to 6.7.
India, China, Russia, and Brazil are the leading Raw-milk producing countries.
Key Details About the Raw Milk Price Trend:
Procurement Resource does an in-depth analysis of the price trend to bring forth the monthly, quarterly, half-yearly, and yearly information on the Raw Milk price in its latest pricing dashboard. The detailed assessment deeply explores the facts about the product, price change over the weeks, months, and years, key players, industrial uses, and drivers propelling the market and price trends.
Each price record is linked to an easy-to-use graphing device dated back to 2014, which offers a series of functionalities; customization of price currencies and units and downloading of price information as Excel files that can be used offline.
The Raw Milk Price trend, including India Raw Milk price, USA Raw Milk price, pricing database, and analysis can prove valuable for procurement managers, directors, and decision-makers to build up their strongly backed-up strategic insights to attain progress and profitability in the business.
Industrial Uses Impacting Raw Milk Price Trend:
Raw milk is often used as the base for a variety of dairy products such as cheese, butter, yogurt, and ice cream.
It can also be used in infant formula, however, it is normally pasteurised first to minimise the danger of contamination.
It is useful in biotechnology and microbiology research because it may be used as a medium for the development of bacteria and other microorganisms.
It can be fed to animals such as calves and piglets as a source of nutrition. It can be used as a natural fertiliser to feed crops and improve soil conditions.
Key Players:
- Nestle SA
- China Mengniu Dairy Company Limited
- Lactalis Group
- Dairy Farmers of America
- DMK Deutsches Milchkontor GmbH
Recent Development:
- April 17, 2023: Until mid-October of last year, the Gujarat Cooperative Milk Marketing Federation (Amul) charged Rs 10 per litre more for full-cream milk than toned milk. In Delhi, the maximum retail price (MRP) for its ‘Gold’ full-cream milk, which contains 6% fat and 9% SNF (solids-not-fat), was Rs 62 per litre, compared to Rs 52 for ‘Taaza’ toned milk, which contains 3% fat and 8.5% SNF. However, the price gap has since increased to Rs 12, with the MRP of gold increasing to Rs 66 and Taaza increasing to Rs 54 per litre.
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